Category: meat

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Beer-Braised Turkey Tacos

Another great recipe for Taco Tuesdays! It takes over an hour to make , but well worth it.     Get recipe here.

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Taco Noodle Dish

Great dish! Easy to make and delicious.   Get recipe here. 

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Bacon-Wrapped Hot Dogs with Avocados

Everything is better with bacon! Adapted from Food and Wine Cocktails 2008.

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Sweet and Sour Pork

So easy and delicious! Adapted from Pei Mei’s Chinese Cook Book.    

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Mu Shu Pork

Quick, easy and delicious!   Get recipe here.

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Turkish Meatball and Potato Casserole

Part 2 of my Turkish recipe series.   Get recipe here.

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Turkish Eggplant and Ground Beef Casserole

I believe this is a Turkish-style “moussaka” an Eastern Mediterranean dish.  It does take a couple of hours to make, but it will be worth it. Great for a Sunday dinner!     Get recipe here.

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Boeuf a la Catalane

This dish was scrumptious! It does take time to make, but worth it.  A hearty meal from the Spanish-Mediterranean corner of France. Adapted from Mastering the Art of French Cooking from Julia Child.  

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The Best Classic Chili Recipe

Part 2 of my chili recipe series. This one is so easy and quick to make! Perfect for game day or any another day!       Get recipe here.

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Smokey and Sweet Turkey Chili

Great Super Bowl recipe!   Great weeknight recipe! Quick, easy, and delicious! It was adapted from Katie Webster’s cookbook, Maple. I did modify a couple of things. The recipe called for adding 3 tablespoons of chili powder, I only added 2, and I omitted ground chipotle. It depends how much heat you like.  I topped it off with shredded cheese but, you can also … Read More Smokey and Sweet Turkey Chili

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Simplest Red Wine Braised Short Ribs with Creamy Polenta

Very simple to make, but you do time, since it does take over 3 hours in the oven.   The directions stated to roast for 20 minutes, however I think it was too long for my oven. I would check it after 10 to 15 minutes.  It was delicious with the creamy polenta! A dish I would make again.       Get recipe … Read More Simplest Red Wine Braised Short Ribs with Creamy Polenta

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Pork Tenderloin with Balsamic-Cranberry Sauce

Part 2 of my holiday recipe series. Delicious and easy to make! It would also beautiful a presentation on your holiday table. Great for entertaining!     Get recipe here.

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