Month: May 2019

Panzanella with Shrimp and Fennel
Great summer salad! Adapted from Lidia Bastianich’s Celebrate Like an Italian.
+ Food
15 Patriotic Recipes to Celebrate the Red, White and Blueberry! — Home is Where the Boat Is
Celebrate the Red, White and Blueberry with these patriotic recipes! You’ll find an assortment of star-spangled treats, berrylicious desserts and healthy appetizers too. Memorial Day is almost here, how did that happen? If you’re looking for some patriotic fare, I pulled together some recipes from the archives to celebrate the Red, White and Blueberry and for noshing […] via 15 Patriotic Recipes to Celebrate the … Read More 15 Patriotic Recipes to Celebrate the Red, White and Blueberry! — Home is Where the Boat Is

Cheesy Spinach Dip Chicken Pasta
Part 2 of my spring pasta series! Turing a favorite appetizer into a dinner entree. Get recipe here.

+ Food
Bucatini with Peas, Wild Mushrooms, and Creamy Tarragon Sauce
Spring pasta! Delicious, quick, and easy meal. Get recipe here.

+ chicken, Food, vegetables
Chicken Scarpariello
Delicious hearty meal for these rainy spring days! Get recipe here.
+ Food
Grilled Flank Steak Tacos with Orange Chipotle Sauce recipe and Cookbook review: Mexican Dinner Parties — Jennifer Guerrero
Ever walk out of a good, traditional-style Mexican restaurant and think you wish you could do that at home? I’ve got the book for you, Mexican Dinner Parties! The author’s mother’s from Mexico and his father’s from Hungary. He grew up in Canada. His mom taught him to cook the family dishes to preserve their family […] via Grilled Flank Steak Tacos with Orange Chipotle … Read More Grilled Flank Steak Tacos with Orange Chipotle Sauce recipe and Cookbook review: Mexican Dinner Parties — Jennifer Guerrero
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