Category: vegetables

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Smoked Salmon, Asparagus, and Lemon Ricotta Sauce

Love this recipe! It’s easy, delicious and it can be whipped up in less than 30 minutes. Great as a summer salad , brunch, lunch or dinner!   Adapted from While the Pasta Cooks by Andrew Schloss.

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Turkish Eggplant and Ground Beef Casserole

I believe this is a Turkish-style “moussaka” an Eastern Mediterranean dish.  It does take a couple of hours to make, but it will be worth it. Great for a Sunday dinner!     Get recipe here.

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Garlic Parmesan Roasted Sweet Potatoes

Happy Thanksgiving! Great side dish for your holiday table.   Get recipe here.

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Portobellos Stuffed with Quinoa and Kale

A vegetarian meal or a great appetizer! Part 2 of my recipes adapted from Lidia’s Celebrate Like an Italian by Lidia Bastianich.  

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Chicken Scarpariello

Delicious hearty meal for these rainy spring days! Get recipe here.

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Spiced Cauliflower with Potatoes and Peas, my 400th Post

Vegetable side dish with some heat! Part 2 of my recipes by Laura Calder and my 400th post.  

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Oven-Baked Vegetables

Great side dish! Part 2 of my recipes adapted from Cooking with Loula, Greek recipes from My Family to Yours by Alexandra Stratou. I did change the oven temperature to 400 instead of 350, what the original recipe called for. It might depend on the oven, I would keep an eye on it, in case it dries out.  

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Beef Stew with Smoked Eggplant Puree

This is a great comfort food recipe! It takes some time to make but well worth it.  Maybe for one of those snowed in days or family Sunday dinners.  Adapted from Cooking with Loula, Greek recipes from my family to yours, by Alexandra Stratou.    

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Brussels Sprouts Gratin

Part 2 of my great vegetable side series!  

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Orange Carrots with Yogurt-Parsley Dressing

Great vegetable side for your holiday dinner! Adapted from Country Living Christmas at Home.    

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Mexican Street Corn

I was inspired by a local Mexican restaurant to make this dish. I researched on line for a recipe and found this one. Delicious and very easy and to make!     Get recipe here.

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Sweet and Sour Cabbage Rolls

Part 2 of this week’s cooking with maple syrup. Adapted from Maple by Katie Webster.      

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