Month: November 2018
Smoky and Sweet Turkey Chili
Great weeknight recipe! Quick, easy, and delicious! It was adapted from Katie Webster’s cookbook, Maple. I did modify a couple of things. The recipe called for adding 3 tablespoons of chili powder, I only added 2, and I omitted ground chipotle. It depends how much heat you like. I topped it off with shredded cheese but, you can also add avocado, cilantro and toasted … Read More Smoky and Sweet Turkey Chili
+ Food
Cauliflower Gratin with Manchego and Almond Sauce — the fashionista cook
This is part two of my Spanish recipe series. I don’t buy cauliflower often but, using this recipe I will definitely change that. Get the recipe here. via Cauliflower Gratin with Manchego and Almond Sauce — the fashionista cook
+ Food
Venetian Cauliflower
Originally posted on the fashionista cook:
Great vegetable side dish! It makes a nice presentation on the table for that special occasion. ? Get the recipe here.
+ Food
South of France Fashion
Originally posted on Taste of France:
What to wear? If the photos of Parisian fashions seem too crazy, take some cues from the more laid-back south of France. On some outings to Toulouse and Montpellier, a few trends were evident. While I usually use only my own photos, it was next to impossible. Either I photograph or I shop. As I was with a…
Vaca Frita
I call this the cousin of the Cuban dish, Ropa Vieja. It’s primarily same, minus the tomato sauce. Adapted from Cuban Chicks Can Cook by Ana Quincoces Rodriquez.
Celebrating a Milestone
The fashionista cook is celebrating an important milestone. The blog has reached 2,000 followers! Thank you!
the fashionista cook
the fashionista cook 
Recent Comments