Tag: frenchfood

+

Coq Au Vin

This took some time to make, but it was delicious!  Part 2 of my recipes from Mastering the Art of French Cooking by Julia Child.  

+

Leek, Potato and Bacon Soup

Great soup for a cold winter day! Delicious with simple ingredients. Adapted from Bistro Cooking by Patricia Wells.

+

French Chicken Casserole a la Normande

This dish takes a bit of time to make but, well worth it.  Made with very simple ingredients that you probably already have.  It has a creamy gravy that would be complement mashed potatoes. A dish I will make over and over again! Get recipe here.

Shristy Singh

Adding Creativity Through Brush...........

Home COOKING22

Home Cooking22

Exhale on the Water

A trawler's slow journey

Tasty Eats

Tasty recipes from chef Ronit Penso's kitchen

COLORFUL SISTERS

Traveling Fashion Designers 🌼

Vegetarian 'Ventures

A Vegetarian Food Blog with a Twist of Adventure

Meals with Meal

Embracing food, love, and our weird sense of humor.

Stories

Original stories just for you

Poetry, Art and Quotes

Poems, Blogs , Photography and Art

Markie's Kitchen

Sharing easy and delicious pantry recipes

Put the Recipe First

The site about all kinds of delicious foods where I will strive to always put the recipe first

LARTAROME

Fashion Beauty Lifestyle

Theas Kitchen Recipes

Quick and Easy Recipes | Cakes and Pastries | Pinoy and International Recipes

Longreads

What you think....that you are✨

Please Pass the Recipe

A recipe swap for busy people!

Vegetarian LifeStyle

Recent news and ideas

Life...Take 2!

I hope that someone sees this page and decides not to give up...

Style Adventure Magazine

Winter 2020 Edition

Constantly Cooking

Ideas and recipes for all kinds of cooks and eaters.

The Lockdown Chef

A cooking survival guide for those who don't know how

%d bloggers like this: