This is part 2 of this week’s grain-free and gluten-free baking. Recipe adapted from The Nourishing Home. There’s a few options with this recipe; an additional sliced ripe banana coated in coconut oil can be layered on the sides, fold in 1/3 cup of dairy free chocolate chips or you can add chopped walnuts. Delicious in any option!
Happy New Year! These delicious muffins are grain-free and gluten free! I used frozen blueberries, but it can be changed to just about any fruit such as raspberries, and strawberries or combinations of kiwi-banana or apple-cherry. You can add a little more honey if you wish to make it sweeter. Recipe adapted from The Nourishing Home.
I don’t bake very often but, I wanted to use the lavender in my garden. This cake was delicious in spite of the negative reviews. It could be the way the recipe was written, you can easily skip a step if you don’t look closely. I took someone’s advise in the comments and added a bit more lavender. For the recipe click … Read More Lemon-Lavender Cake