Now that summer is here I can’t wait to get the Bbq on, and these Steak Souvlaki skewers are perfect for grilling. Tender pieces of Beef are marinated for a few hours with Greek herbs and spices. The marinade is so amazing that you can use it on any kind of meat. The red wine […]

via Greek Steak Souvlaki with Feta and Cucumber Pomegranate salsa — THE COOKING SPOON

1 Comment on “Greek Steak Souvlaki with Feta and Cucumber Pomegranate salsa — THE COOKING SPOON

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