Hope everyone had a wonderful holiday! Here’s a great recipe that I made just before the holidays.
This chutney is delicious, it can be served alongside a pork loin or on top of brie cheese as an appetizer. It is courtesy of The Barefoot Contessa, Make it Ahead recipes.
here’s the link: http://www.foodnetwork.com/recipes/ina-garten/apple-chutney-recipe.html
Cracking eggs one carton at a time.
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