Over the holidays my sister in law, Donna made this for us. We liked it so much that we asked for the recipe. It is quick ,easy and delicious!

I followed the recipe but, the time in the oven may differ from oven to oven. What I did was to put the pan on the lower level and gave it the exact time of 25 minutes. I also simmered the chicken in the sauce for a couple of minutes. It was cooked through and very moist.

Here’s the link:

http://www.bonappetit.com/recipe/pan-roasted-rosemary-chicken

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6 Comments on “Pan-Roasted Rosemary Chicken

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