Gruyere cheese is one of my favorite cheeses so when I came across this recipe on internet I had to make it. I added broccoli to the mix, it was for cauliflower only so I adjusted the  quantities in the sauce. Recipe courtesy  of Eatingwell.com.

8 cups of bite size cauliflower florets, (about 1 head)

4 teaspoons all purpose flower

1 cup 1% milk, divided

1/2 cup shredded Gruyere cheese or 2 ounces

1 tablespoon snipped fresh chives or parsley

1/2 teaspoon of minced garlic or 1 clove, I love garlic so I added more and I simmered it with the milk

1/4 teaspoon salt and freshly ground pepper to taste

Steam or boil the vegetables till tender 8 to 10 minutes.

IMG_0591

Meanwhile whisk the flour with 2 tablespoons of milk until smooth. Heat the remaining milk in a saucepan over medium heat until steaming. Add the flour mixture. cook whisking till the sauce bubbles and thickens, 2 to 3 minutes. Off heat add the cheese, chives or parsley, garlic and salt and pepper. Spoon over the cauliflower and serve.

3 Comments on “Cauliflower and Broccoli with a Gruyere Sauce

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Longreads

What you think....that you are✨

Please Pass the Recipe

A recipe swap for busy people!

Vegetarian LifeStyle

tips , tricks , advice's

Life...Take 2

I hope that someone sees this page and decides not to give up...

Nosh with Chef Julie

Recipe blog now featuring author interviews, book recommendations, product reviews, and more!

Style Adventure Magazine

Spring/Summer 2020 Edition

Constantly Cooking

Ideas and recipes for all kinds of cooks and eaters.

The Lockdown Chef

A cooking survival guide for those who don't know how

Hardcore Italians

is an Italian-American blog covering Italian news, culture, recipes, videos, and more! © 2020 Hardcore Italians. All rights reserved.

Mima's favourite food

Things I've cooked or eaten lately that made me think 'I really need to tell someone about that'

thebakerbaby

A super duper food fanatic, food critic, baker by passion, love for fashion and photography.

THE UNORDINARY

be the better you

%d bloggers like this: